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This is not a highly spiced seasoning. It works for someone who might prefer a milder seasoning. Mix it up in a bowl and store it in a jar in your pantry.
This page contains dry rub recipes. Dry rubs enhance the flavor of your barbecued or slow baked meats or vegetables.
Use this seasoning on all your vegetables, whether fresh or canned. It really gives them some extra special flavor. I use 1 tsp. per quart of veggies.
I am on a salt restricted diet for my heart. I noticed recently the my jar says lemon pepper seasoning salt. Is there a lemon pepper without salt, or a recipe so I can make
What is your favorite house seasoning? I use Paula Deen's House Seasoning with garlic powder, salt, and black pepper. The exact measurements are on her website.
Accent Seasoning can be made without the MSG, which many believe to be harmful. This is a Cajun version, but you could adjust the heat for your own liking.
Add the two split vanilla beans to the brandy. Cork it/put lid back on. Let sit for 2 months before using.
Does anyone have a list of spices that are in a Tennessee spice called Rendezvous? It is not sold in my area. It is a really good spice. Thank you.
I need some help with spices. In this mushroom meatball recipe, the gravy is great, and the meatballs are good, but kind of bland. I don't want them to be spicy as in hot,
These 2 recipes came from my husband's cousin in southwest Iowa. Thanks, Debbie!
Does anyone know the measurements to mix your own garlic pepper? I was disappointed at the prices on a teeny-tiny bottle of garlic pepper in the grocery store. I
This is tasty to use as a rub for meat, poultry, and fish and also to season soup or rice dishes. I always save all of my empty glass spice jars and the ingredient amounts
I have recently made some vanilla extract, also lemon extract. Does anyone know how to make almond extract? Many thanks.
Handy to have one shaker instead of a dozen. Mix ingredients and keep in a shaker to use on meats, eggs in casseroles just about anything. Once you try it you will
Easy to mix, no-salt and spicy. Use on whatever food you want that needs that extra flavor and "kick.
A combination of sugar and spices that can be used for topping bagels, oatmeal, toast, etc. Inexpensive and tasty/easy to make/has many uses/would make a great gift.
What are some uses for saffron other than putting it in rice?
I want to purchase vanilla beans to make my own vanilla extract. I do not like imitation vanilla. I'm not sure of the quantity of beans to purchase so I was wondering what
This will season 1 to 1-1/2 pounds of ground meat. I like things really spicy so you may want to half the recipe if you don't.
We use this on everything from chicken, burgers, steaks, pork and roasts to in our mashed potatoes. We love it and with budgets so tight this year I even made up huge batches and gave
I am looking for a recipe for an old spice mix for seasoning. It was called Sheepherders Salt. Thank you.
Make your own seasoning salt by refilling the now finished container with one 1/2 parts salt, and one teaspoon of the following: paprika, onion powder, garlic powder, and black pepper.
Get a vanilla bean. Slice it lengthwise twice so you have four very skinny strips of bean. Then cut those beans in half so you now have 8 shorter vanilla beans. Add
Two versions of Italian Seasoning Mix
Is there substitute for nutmeg other than cardamom?
Does anyone have a recipe for making your own seasoned salt substitute, i.e. seasoned salt without any salt?
Mix all ingredients together and store in airtight container.
I have some Pampered Chef recipes I'd like to try but don't have any of their seasonings. One such recipe that I'd like to try calls for Southwest Seasoning Mix. Does anyone have
In a bowl combine all ingredients. Store in an airtight container for up to 6 months. Makes about 1/2 cup total.
Combine ingredients thoroughly. Store in airtight container.
I'm looking for any recipes on how to make hickory smoke salt. Stores don't carry it anymore.
I am looking for a substitute for chicken and beef bouillon.
I would like to know if anyone knows how to make sugar cubes? My DH only likes to use the cubes and they can be expensive.
Does anyone have a recipe for making anise extract? I did search the web but could not find an exact recipe. I appreciate any helpful information.
Dry rub recipes for meat.
This also makes an interesting seasoning if used with lime zest. Maybe try with orange zest next time (orange should be great with duck).
I'm looking for a recipe for a dry barbeque rub to put on meats before cooking them, instead of drowning it bbq sauce.
Don't throw away stale bread! I freeze mine in resealable freezer bags until I have enough to make a batch of "SEASONED BREAD CRUMBS".
Dried orange rind perks up a lot of recipes, but it's very expensive to buy in a jar.
I would like recipes using ground flax. Thank you, Gwen from Minnesota
I just ran out of the Italian spice mix that came with my spice set. I know that it is a mix of spices, but I don't know what. Does anyone know how to make the Italian
Recipes