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Recipes

Sauces

Frugal sauce recipes submitted by the ThriftyFun community.

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I love the rotisserie chickens my big box store offers.

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Here is a simple delicious steak sauce. Warmed up leftover sauce goes great with fresh bread.

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I would like a good recipe for white sauce.

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Empty can of cream of chicken soup into small pot. Add 1/2 to 1 cup chicken broth.

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This guide contains homemade gravy recipes. Gravy is a wonderful addition to many meals.

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This is so easy to make and goes well with meat loaves, fried liver, savoury meatballs or my personal favourite, Salisbury Steak. If I have them on hand, I'll add a few sliced

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This is a guide about white barbecue sauce. Try white barbecue sauce as an alternative to the familiar tomato base types.

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Great when you eat it on warm biscuits.

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This is an old recipe for chocolate sauce to serve over scoops of ice cream, plain cake, or even a hot buttered biscuit. It's good!

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This is a wonderful chocolate sauce! Love it warm over ice cream!

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This is a wonderful thick sauce that I use with chicken tenders and it really makes them plump and juicy when baked. We like them better than fried tenders. Don't use

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This is great in a prebaked pie shell, ice cream topper or straight off the spoon!

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This is a tasty and easy recipe you can make with ingredients most likely already in your kitchen. Not only does this save money, but it has far less preservative chemica

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This is a great steak sauce recipe. According to the recipe, it actually won 2nd place at the Iowa State Fair in 1976.

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In the blender, whisk peanut butter hot water, garlic soy sauce cumin, cayenne, curry powder, and lemon juice together to form a smooth paste.

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This is one of my favorite pasta sauces. It isn't a sweet sauce, but it is very flavorful. You can omit the hot pepper flakes or increase them, to taste. If you don't have capers,

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Someone was just asking about the blue cheese steak topping that Outback Steak uses. I've never tasted theirs, but I have a really good recipe for it

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Here is a recipe for meat sauce for when you come home late and have to cook. Once a week, I make a meat sauce that can be used for many different meals. This will last

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How do I make 1 gallon of cocktail sauce?

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A really good BBQ chicken dippin' sauce.

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Excellent sauce!

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Great on homemade ice cream!

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This is yummy on ice cream!

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Jonni Ready, one of the best bakers I've known, made this rum sauce. It is wonderful, even on angel food cake.

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This is so good! I use it as a condiment along side pork or chicken or as a sauce to bake chicken or pork in. I mix it in with canned beans for a delicious side dish.

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A great dessert sauce. Serve with pudding or over frozen desserts. I think it would be good over Pound/Bundt cake too ;-)

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This is an excellent sauce full of chocolate flavor.

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This is the world's easiest and quickest kids salsa recipe. It is sweet, but healthy in many ways. I like it, because it is easy, no fuss, no muss. You can add to it if

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What sauce can I make with heavy whipping cream, real mayonnaise, and Dijon mustard?

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This is a delightful blend of flavors! If you're using it to cook in the oven or slower cooker instead of grilling, just add a drop or two of liquid smoke for a grill flavor.

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This is tasty served over almost any type of white fish, as a condiment for tacos, or just about anything your heart might desire.

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Combine evaporated milk, sugar and chocolate in saucepan over low heat. Cook 10-15 minutes, stirring occasionally. Remove from heat; add vanilla. Beat briskly until smooth

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It's good, and less than 1/3 of what the store price is. We basically make it for free, as we make our own ketchup from tomatoes we grow, and grow our own horseradish, which

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The beauty of this recipe is that you can make it a day ahead; heat it back up on simmer in a saucepan and not have to be scrambling to make the gravy from the drippings at the

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I use Newman's spaghetti sauce. I doctor it up by adding every thing that Mom used to call "mustgo" (every thing in the fridge must go!) Am I wasting time and should I just

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Can I freeze a Bolognese sauce that has been left in the fridge after cooking for 3 days?

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Mix first 4 ingredients. Gradually stir in water. Cook over low heat stirring constantly till thick and clear. Blend in butter and lemon juice. Makes 1 1/3 cup. Put over

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Does anybody have a recipe for homemade brown gravy?

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This is so easy and yummy, but so simple! Saute garlic in butter and stir in flour. Let cook about 30 seconds. Slowly add V-8 juice and only the juice from the

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This recipe makes a great sauce for pasta or can be served as a bean stew. It is quick and easy to make.

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I adore tempura during any season and this dipping sauce is perfect. Whether for shrimp or assorted veggies, cut into 1/2 inch thick pieces.

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Peel and slice cucumbers. Soak in salt water and drain. Add sliced onions. combine other ingredients and pour over cucumbers and onions. Extra good on coleslaw.

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Homemade cheese sauce is so tasty and best yet, it's fresh and versatile! Use it as a sauce for steamed, baked or roasted veggies, as a pasta sauce, and even in baked dishes

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When I lived in VA the Jaycees and the Kiwanis club used to barbeque chicken and sell it in front of a couple different grocery stores. The way they cooked it was with a white

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It is a very easy caramel sauce to make, to top gingerbread apple cakes, bread pudding and homemade rice puddings.

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If you like smooth sauce then puree the first nine ingredients in blender after the onion and garlic have been sauteed, but before beginning to bring these ingredients to

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Great used as a condiment for assorted sandwiches, wraps, and burgers. Haven't tried it yet as a dipping sauce for artichokes but I'll venture to bet it would be yummy.

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This has a great balance of sweet, tangy, and salty. I've used it for fried zucchini sticks and french fries.

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This basic sauce makes 6 cups and can be frozen to use anytime. Plus you can add your favorite touches. Like mushrooms, garlic, black olives, carrot, zucchini, browned ground beef, sausage,

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This is a recipe that I first made with an old gentleman who'd lived most of his life in Hawaii. Growing

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Beat egg; add dry ingredients, vinegar and water. Add 1 Tbsp. butter Cook until it begins to thicken. Cool. Keep refrigerated.

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Made with items right from your cupboard. Mix all together after you have sauteed the onion, simmer to blend flavors. Cool and refrigerate.

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Melt butter in a small saucepan over medium heat. Add tomato, garlic, basil and salt. Cook, stirring occasionally, for about 5 minutes or until heated through.

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Anyone have a recipe for a orange-honey topping for chicken?

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Perfect for drizzling over pasta instead of using pasta sauce and as a dressing for pasta salad, too.

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A basic dipping sauce for won tons, pot stickers, dumplings and much, much more! Experiment to your own taste by adding a tad bit of grated fresh ginger or minced garlic or

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