Fruit

Such an easy recipe great for all events. Kids really love making these; so easy and fun.

Super simple and kid-friendly. My mom used to make these when I was growing up. Great side-dish!

This is a great summer snack as well as being great for parties or showers.

A simple and tasty treat! You can use any type of chocolate you want to but dark chocolate makes the orange or tangerine segments taste absolutely divine :-)

Apples with whipped cream and Snickers candy bars, who could resist? :)

These are good and nutritious, they taste like candy.

We make this during the summer on the barbecue. They are easy, fast and nutritious.

Sauteed apples are great as a breakfast side or with a meal featuring pork and even as a simple yummy treat but adding the almonds adds a nice extra touch. I happen to like mine

This is an easy and delicious side dish I make especially at holiday times but other times too as I buy and freeze cranberries in the fall when they're available. Just put

This is a real hedgerow treat!

A favorite of my husband. Very sweet and yummy!

This is a favorite of mine since childhood! Great fall snack or treat!

Lovely on a hot summer's day; just serve with cream or ice cream.

Love fresh fruit salads!

Something my mother used to keep in the fridge a lot when I was a kid. She usually served some kind of salad or fruit at every meal.

Core apples and peel skin down 1 inch from top. Mix sugar, cinnamon, and raisins. Stuff apples with mixture; dot apples with butter. Pour water into removable liner, add apples.

Drain pineapple chunks and to the syrup add remaining ingredients. Boil 15 minutes. Strain. Add pineapple and simmer 30 minutes.

We all love these!

I love pineapple! Sprinkle cheese over pineapple and microwave 1 minute or until cheese is melted

Line baking sheet with wax paper. insert sticks into stem ends of pears. melt bark according to package directions. Dip pear into bark spooning over top to coat evenly.

Put red hots, vinegar, water, and sugar together and boil. Add apples; cook until done. You can cut apples in half.

This spirited dessert is usually prepared as summer fruits come into season but here, this old-time European favorite has been adapted to the off-season using fresh ingredients if

This is nice for breakfast, dessert or a snack.

This is a nice way to have cranberries. Drain pineapple, reserving juice. Add enough water to juice to measure 2 1/2 cups; pour into saucepan. Bring to boil. Pour over gelatin

Cut membrane out of the center of each grapefruit half. Cut around each section so it will be easy to spoon out when eating. Place 1 Tbsp. butter in the center of each

Peel peaches and cut in halves. Place in glass baking dish, add syrup. Bake in 350 degrees F oven until tender.

Drain pineapple, reserving juice. Add enough water to juice to equal 2 cups. For syrup, in a small saucepan, combine the reserved 2 cups juice mixture, sugar, and mint

Place strawberries in a blender container; cover and blend until smooth. Place desired fruit in bowl; gently toss together. Spoon fruit into cones. Drizzle with the strawberry

Remove stems from berries, forming a flat base. Place berries pointed end up. With sharp knife, carefully slice berry in half vertically through center to within 1/4 inch of base.

This is quick, healthy, and GOOD!

Place the fruit juice, water, pineapple juice, cinnamon, star anise or cloves, lemon zest, orange zest, and sugar in a pot and bring to a boil. until reduced by one-half. Strain

This is an old recipe, but it's kind of fun and different! Cube bread. Put into large bowl. Add milk and desired amount of sugar. Let stand at least 15 minutes before serving

Cut bread into squares. Melt margarine. Brown bread until crisp. Combine remaining ingredients and pour into dish.

Mix all ingredients together and pour into cups. Freeze. Thaw 1 1/2 hours before serving. Should be slushy. Makes 20 - 5oz. servings.

Mix crackers, margarine and sugar. Reserve 1/4 cup for topping. Pat rest in 9x13 inch pan. Mix together milk and orange juice. Fold in Cool Whip and drained oranges.

Yummo! Melt butter in a large skillet over medium heat. Add apples and cook, stirring constantly, until apples are almost tender, about 6 minutes.

Into a large bowl, pour hot water and dissolve sugar. Add remaining ingredients. Pour into shallow pans and freeze.

I love fruit roll up snacks but can't afford the price at the grocery store. This recipe is so quick and easy and no preservatives. My next experiment will be to see if one

Quick, easy, delicious and nutritious. Drain the pineapple and reserve the juice. Mix the juice with the pudding and Tang.

In a saucepan, mix the pineapple juice & both bags of cinnamon candies. Bring to a medium heat, stirring candies till dissolved. Put both cans of drained pineapple into the saucepan with

Mix first 3 ingredients (drain pineapple). Add any or all of rest ingredients. (Or anything that sounds good.) Dish and serve.

Peel and core apples and chop into large chunks. Place in saucepan and cover almost completely with water. Cover pan. bring to a simmer over medium heat. Reduce heat and simmer

Mix all except bananas and strawberries together. Freeze. Two hours before serving add bananas and strawberries. Nice to freeze in individual containers.

I used to pay $3 or more for a can of whole peaches that held maybe 5 peaches. For holidays, it would take 4-5 cans to make spiced peaches because everybody liked them so much. Here

Mix pie filling and cherries. Spread in 8x8-inch baking pan. Mix Bisquick, nuts, sugar, cinnamon.

Combine banana and strawberries in bowl, mixing well. Add pineapple, beating well. Add milk, beating well. Pour into four 5 oz. paper cups. Insert small plastic spoons,